Roast Intelligence Report
Operation: Pacamara
RIR-001 — Don Pachi Estate Pacamara
FULLY DISCLOSED
VERIFIED SOURCE: https://instagram.com/donpachiestatecoffee
Classification
SourceDon Pachi Estate
RegionBoquete, Panama
VarietalPacamara
Roasted ByPPCC
StatusFully Disclosed
Roast Objective
This roast was designed to highlight the natural sweetness, floral complexity, and layered fruit characteristics of Pacamara while preserving clarity and balance.
Rather than pushing the coffee toward heavy caramelization, the roast profile emphasizes transparency of origin and varietal expression.
Tasting Notes
Primary Notes
Floral honey
Stone fruit
Citrus zest
Secondary Notes
Milk chocolate
Caramelized sugar
Sweet herbs
Structure
Acidity
Bright
Body
Medium
Finish
Clean
Sweetness
Lingering
Brewing Recommendations
Coffee18g
Water300g
Temperature93–95°C
Brew Time3:00–3:30
Recommended Methods
- • V60
- • Kalita Wave
- • Origami Dripper
- • Chemex
Final Assessment
This release showcases the combination of historic origin, exceptional terroir, and one of specialty coffee’s most celebrated varieties. A coffee selected not for marketing claims, but for what matters most: what is in the cup.